Mini Apple Rosemary Turkey Meat Loaves

1 lb ground turkey
1 small apple, chopped
½  small onion, chopped
½  cup rolled oats
2 teaspoons Dijon mustard
1 teaspoon dried rosemary leaves
1 teaspoon salt
Dash of ground pepper
Cranberry sauce


1. Preheat oven to 425°. Grease muffing cups.

2. Combine turkey, apple, onion, oats, mustard, rosemary, salt and pepper in a large bowl. Press into prepared muffin cups.

3. Bake 20 minutes or until lightly browned and no longer pink in the center.

4. Top with cranberry sauce.

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